Get excited for everyone’s favorite Thai-inspired red coconut chicken curry infused with red curry paste, packed with veg (think: cauliflower, broccoli, butternut squash and spinach!), and paired with tasty brown rice to soak up that luscious sauce!
INGREDIENTS: Curry (coconut milk [coconut extract, water, citric acid, sodium metabisulfite], cooked boneless skinless chicken thighs, cauliflower, broccoli, butternut squash, onion, ginger, spinach, red curry paste [dried chilli pepper, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal spices {coriander seeds, cumin, cardamom} citric acid], lime juice, cilantro, salt, sunflower oil, Thai chili, black pepper). Cooked brown rice (brown rice, water, salt).
Local Love
Green Barn Farm (Broccoli and Cauliflower)
Live Jewelry Farm (Onions and Peppers)
